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Intense straw yellow in color, it has a fresh and fine bouquet reminiscent of yellow roses and nutmeg and with hints of cloves and cinnamon; full-bodied, spicy and lively acidity on the palate.
Aging potential: 6-8 years.
Recommended as an aperitif and ideal with grilled fish, shellfish, blue cheeses and Asian cuisine.
Serving temperature: 10-12 ° C.
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