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      The first of the class Recioto Valpolicella Classico DOCG Fornaser
      The first of the class Recioto Valpolicella Classico DOCG Fornaser

      The first of the class Recioto Valpolicella Classico DOCG Fornaser

      VINTAGE: 2022

      Review(0)
      €24.60
      Tax included

      Color: Deep ruby red
      Bouquet: Intense of grapes and dried red fruit accompanied by floral sensations of iris violet and wild rose.
      Taste: Warm, velvety, sweet and enveloping on the palate, reminiscent of dried morello cherry and almond.

      Quantity :
      Hurry Up Only 5 Items left items
      • Politiche per la sicurezzaPolitiche per la sicurezza(modificale nel modulo Rassicurazioni cliente)
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      • Politiche per i resiPolitiche per i resi(modificale nel modulo Rassicurazioni cliente)

      Harvest: Selection and manual harvesting of the recie or wings, that is the best parts of bunches exposed to the sun at the end of September. The grapes are dried in wooden boxes until February March Vinification: Destemming and gentle pressing of the grapes. The fermentation and maceration temperature 12-15 degrees for about 20 days with daily pumping over and punching down. Aging: in French oak and cherry barriques for 24 months. It rests in the bottle for 12 months before being released on the market.

      Fornaser
      5 Items

      Data sheet

      Cellar
      Fornaser
      Region
      Veneto
      Vines and plants
      70% Corvina and Corvinone Veronese 20% Rondinella, 10% Croatina and Oseleta.
      Production area
      San Pietro in Cariano VR
      Vinification
      Destemming and delicate pressing of the grapes. The fermentation and maceration temperature 12-15 degrees for about 20 days with daily pumping over and punching down.
      Maturation
      Aging in French oak and cherry barriques for 24 months. It rests in the bottle for 12 months before being released on the market.
      Denomination
      Recioto Valpolicella Classico DOCG
      Bottle Capacity
      500 ml.
      Alcohol content in %Vol
      14.5
      Service temperature
      16 ° / 18 °
      Pairings
      Dessert wine. Perfect with pandoro, panettone, shortcrust pastry and chocolate. Particularly suitable also with blue cheeses such as gorgonzola and rockfort. accompanied with red fruit jams and figs
      Accessories
      Nobody
      Allergens
      Contains sulfites

      Specific References

      EAN13
      9362464455415

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      The first of the class Recioto Valpolicella Classico DOCG Fornaser

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      Sale of wine THE FIRST OF THE CLASS Recioto Valpolicella Classico Docg Fornaser

      The first of the class Recioto Valpolicella Classico DOCG Fornaser

      €24.60
      Tax included